Sam Rust Seafood, Inc.

620 Regional Drive, Hampton, VA 23661
Seafood (except canned, packaged frozen) merchant wholesalers (NAICS 424460)

DART 5.27 4 recordable cases · 77 avg employees · 151,898 hours worked

This establishment vs. the industry

The DART rate at this establishment is near the industry median.

This establishment: 5.27
Industry median (Seafood (except canned, packaged frozen) merchant wholesalers, n=28): 4.83

Reported injury and illness, 2024

Fatalities0 Days-away-from-work cases3 Restricted-duty / transferred cases1 Other recordable cases0 Total recordable cases4 Days lost to injury69

Injury rates (per 100 FTE-year, OSHA standard)

DART rate5.27 (days away + restricted/transferred) DAFW rate3.95 (days away from work only) Total recordable rate (TRIR)5.27 (all OSHA-recordable cases) Annual average employees77 Total hours worked151,898
What these numbers mean. An OSHA-recordable case is a work-related injury or illness that resulted in death, days away from work, restricted work, transfer to another job, medical treatment beyond first aid, loss of consciousness, or significant injury diagnosed by a physician. DART rate is the OSHA-standard incidence measure — calculate it as (cases with days away + restricted/transferred) × 200,000 / hours worked. The 200,000 hours normalizes to 100 full-time-equivalent workers over a year. National average DART across all industries is around 1.7; high-risk industries (skilled nursing, warehousing, courier) routinely exceed 5.

Source: OSHA ITA 300A Summary Data, calendar year 2024 filings (downloaded 2026-05-22).

OSHA Lookup · workplace-injury data from OSHA ITA 300A 2024 · About / methodology